Tuesday, June 24, 2014

Vanilla bean paste and essence


Vanilla Essence

<Ingredients>
250ml 40%alcohol I'm using Absolute Vodka
5 vanilla beans

<How to make>
1) split each beans and leave 1/2inch at both edge
2) put in the ingredients in a sterilized glass jar and let it infuse at least 6weeks before use. Shake the bottle a bit every week.


Vanilla Bean Paste

<Ingredients>
30g Vanilla beans (ard 12 beans)
200g organic raw sugar
120g water
A few drops of lemon juice


<How to make>
1) blend the sugar and vanilla bean in the blender until fine.

2) boil the blended vanilla sugar with water and a few drops of lemon juice.

Boil until the sugar dissolve.

3) sieved and store in the bottle jar.



**the purpose of the lemon juice is to avoid the sugar become crystallized while cooking! can be substitute with cream of tartar or corn syrup.





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