<Ingredients>
Yellow lentils
Turmeric powder
Cinnamon powder
Onion, chopped
Garlic, a slice
Salt and pepper
Potato , diced
Water
<How to make>
1) soak the lentils overnight
2) sauté the onions and garlics with olive oil, pour in the soaked lentils and diced potatoes then add in the water and simmer, add in the turmeric powder and cinnamon powder.
3) season with salt and pepper. Serve with rice or roti




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