Cheesy Cauliflower sauce with pasta

<Ingredients>

 

Onions, chopped

Garlics, chopped

Butter

Milk

Cauliflower, florets

Cream cheese, softened

Cheddar cheese, grated

Salt and pepper

Pastas, cook accordingly

<How to make>

1) melt the butter in pan, stir in onions and garlics, sauté until fragrant and onions become soft.

2) pour in the milk and cauliflower florets, let simmer a while, then add in the cream cheese. Stir well and mix well.

3) put in the cooked pastas, stir well and mix in the cheddar cheese, season with salt and pepper.